What if you could incorporate a natural and nutritious twist to your everyday meals? Our Hemp Infused Vegan Pesto Pasta, inspired by the flavorful artistry of “The Hemp Gourmet,” does exactly that. This delightful dish takes the classic pesto pasta and elevates it using a remarkable ingredient—hemp oil. But what is hemp oil, you may ask? It’s a power-packed addition to your pantry, derived from the seeds of the hemp plant, which imbues your meals with a unique flavor and numerous health benefits.
Preparation time: 10 minutes
Cooking time: 15 minutes
Yield: 4 servings
Ingredients
1/4 cup of hemp seed oil
2 tablespoons of extra virgin olive oil
1/2 cup of raw unsalted hemp seeds
2 cups of fresh basil leaves
2 cloves of garlic, peeled
1/4 cup of nutritional yeast
1/2 teaspoon of sea salt
1/4 teaspoon of freshly ground black pepper
1/2 pound of your favorite vegan pasta
Instructions
- Begin by preparing your pasta as per the package instructions. While your pasta cooks, you can work on the star of this dish—the vegan pesto.
- In a food processor, combine fresh basil leaves, peeled garlic cloves, raw unsalted hemp seeds, nutritional yeast, sea salt, and freshly ground black pepper. Process until all ingredients are finely chopped.
- Once your ingredients are well-combined, gradually add in the hemp seed oil and extra virgin olive oil while the processor runs. Continue processing until you achieve a smooth and creamy pesto. If you find your pesto a bit thick, you can add some pasta water to achieve the desired consistency.
- When your pasta is cooked to your liking, drain it while reserving a cup of pasta water.
- Return the pasta to the pot and add your freshly made hemp-infused pesto. Mix well, adding pasta water as needed until your pasta is beautifully coated in your rich and creamy pesto.
- Serve your Hemp Infused Vegan Pesto Pasta immediately and savor the exquisite marriage of flavors that comes with each bite.
Conclusion
There’s more to this Hemp Infused Vegan Pesto Pasta than its enticing flavor. The inclusion of hemp oil brings several benefits to this dish. Besides its slightly nutty and grassy flavor profile, hemp oil is packed with Omega-3 and Omega-6 fatty acids, essential for heart and brain health. It’s also a great source of vitamin E, making it a wonderful choice for your skin’s well-being.
In making this dish, we’ve witnessed firsthand the delightful fusion of taste and nutrition, thanks to the hemp seed oil. This recipe, in all its simplicity and flavor, truly encapsulates what “The Hemp Gourmet” stands for—wholesome meals that do not compromise on taste.
This Hemp Infused Vegan Pesto Pasta is more than just a meal; it’s an experience. It invites you to explore and embrace the benefits of hemp oil while immersing yourself in a gastronomic journey filled with robust flavors and textures. Enjoy!
To view more Hemp based recopies click here
Disclaimer: Our recipes are intended for educational purposes. Please consult with a healthcare provider before using CBD products, especially if you are pregnant, nursing, have a medical condition or are taking any medication.
