Embrace the budding art of culinary cannabis with our unique twist on a southern classic. This tantalizing CBD Infused BBQ Pulled Jackfruit brings together the smoky and sweet notes of traditional barbecue with the health benefits of CBD. Being the versatile fruit that jackfruit is, it mimics the texture of pulled pork flawlessly. With each bite, indulge in a masterpiece that effortlessly blends taste, health, and pleasure.
Preparation Time: 20 minutes
Cooking Time: 35 minutes
Yield: 6 servings
Ingredients
2 cans of young green jackfruit in water (20 ounces each)
2 tablespoons of olive oil
1 large red onion finely chopped.
4 cloves of garlic, minced.
1/2 cup of vegetable broth
1/2 cup of CBD-infused barbecue sauce (plus extra for serving)
1/4 cup of apple cider vinegar
1 tablespoon of molasses
1 teaspoon of smoked paprika
1/2 teaspoon of ground cumin
1/2 teaspoon of chili powder
Salt and pepper to taste
6 burger buns for serving.
Instructions
- Drain the jackfruit and rinse under cold water. Pat it dry and slice it into thin strips, removing any hard cores.
- In a large pan over medium heat, add the olive oil. Once the oil is hot, sauté the chopped onion until it begins to soften.
- Add the minced garlic to the pan and continue to cook for another minute, until it becomes fragrant.
- Add the sliced jackfruit to the pan and cook for about 5 minutes, until it starts to brown slightly.
- Now, pour in the vegetable broth, apple cider vinegar, molasses, and your spices – smoked paprika, ground cumin, and chili powder. Stir well to coat the jackfruit in the aromatic blend of flavors.
- Cover the pan and let it simmer for about 20 minutes, until the jackfruit softens enough to be pulled apart with a fork.
- After the jackfruit has cooked, use a couple of forks to shred it into a texture resembling pulled pork.
- Mix in the CBD-infused barbecue sauce, ensuring the jackfruit is thoroughly coated.
- Let it simmer for an additional 5 minutes, allowing the flavors to blend beautifully.
- Serve hot on fresh burger buns with an extra dollop of CBD-infused barbecue sauce for an added punch of flavor.
Conclusion
In crafting this dish, we’ve taken the best of Southern barbecue and fused it with the exciting realm of CBD-infused cuisine. Akin to an orchestration of flavors, this recipe of CBD Infused BBQ Pulled Jackfruit creates an experience that’s both delicious and health conscious. Revel in this BBQ wonder that’s a delight for your taste buds and your well-being. Whether for a laid-back weekend meal or a lively gathering with friends, this dish is sure to make a lasting impression. Bon Appétit!
Disclaimer: This recipe is intended for educational purposes. Please consult with a healthcare provider before using CBD products, especially if you are pregnant, nursing, have a medical condition or are taking any medication.
